Senior High Lunch Menu

FORT DODGE SR HIGH LUNCH MENU

Variety of burgers, sandwiches, fresh entrée salads, and cold sandwiches are offered daily.

ALL MEALS INCLUDE:

• CHOICE OF MILK: Skim, 1%, and Fat Free Chocolate
• Fresh Fruit & Vegetable Bar

NOVEMBER 2019

NOV 1:  Chicken Patty on a Bun

NOV 4:  Pizza Bake w/ Garlic Bread

NOV 5:  Straw Hats w/ Toppings

NOV 6:  Walking Tacos w/ Brown Rice

NOV 7:  Popcorn Chicken Bowl

NOV 8:  Cheese Stuffed Breadsticks; Chef Nick - Thai Noodle Bowl

NOV 11:  Sloppy Joe on a Bun

NOV 12:  Top Your Dog

NOV 13:  Hand Rolled Chicken Enchiladas

NOV 14:  Breaded Pork Chop w/ Mashed Potatoes & Gravy

NOV 15:  Turkey BLT Flatbread; CHEF NICK - Lotsa Pasta, Roasted Broccoli, Breadstick

NOV 18:  Pancakes, Cheese Omelet, Breakfast Potato Casserole

NOV 19:  Popcorn Chicken Bowl, Whole Grain Dinner Roll

NOV 20:  Chili Dog, Golden French Fries

NOV 21:  Chicken Alfredo w/ Pasta Steamed Fresh Broccoli, Cheesy Garlic Toast

NOV 22:  Mediterranean Soup; CHEF NICK - Deconstructed Chili

NOV 25:  Roast Turkey & Gravy, Mashed Potatoes

NOV 26:  Build Your Own Burrito

NOV 27:  NO SCHOOL

NOV 28:  NO SCHOOL

NOV 29:  NO SCHOOL

Please contact the Food Service Department with any questions or comments you may have 515-574-5677.  Menus are subject to change without notice. This institution is an equal opportunity provider.